Attention all winemakers. You’ll want to join our Hangtime session online on February 8th. See the flyer below for timing details. Great topic dealing with making verju’s from unripened grapes and used as an acidifier. You should be able to click the link in the document below to register. You can also register for the rest of the classes for the year. Block the second thursday of each month to join our sessions.

Posted in: