UGA Forage Extension Team

Comparing summer annual forages

By Jeremy Kichler Colquitt County CEC Summer annual forages can provide high yields of good quality forage during late spring and summer for both beef and dairy producers. Most of the warm season annual grasses emerge and establish quickly and are very drought tolerant. They can be used for grazing,…
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Managing internal parasites through better grazing

By Adam Speir Madison County CEC Internal parasites can cause significant production losses in livestock, which results in significant economic losses for livestock producers. These parasites affect cattle, horses, sheep, and goats. Many times, the effects are subclinical and may go unnoticed, but severe infestations can cause disease and death….
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The amazing ruminant

By Carole Knight Bulloch County CEA It’s a match made in grazing heaven – the ruminant animal and the forage producer. No digestive system is better suited for a diet of grasses and legumes. The ruminant animal is uniquely designed to digest fibrous, high roughage feedstuffs through fermentation. An understanding…
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Make the most of winter annuals

By Carole Knight Bulloch County CEA In Georgia, one of our advantages in the cattle industry is the ability to grow and graze forage during the winter months, drastically cutting the need for stored forages and cutting supplemental feed costs. However, to get the most potential out of winter annuals…
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What would you do?

What would you do if you found out that there was a toxin in your pastures that caused your cows to spend about 20% less time grazing, drink 25% more water, lose up to 2 points of body condition, and produce about 25% less milk for their calves? What would…
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