Mark Hoffman, viticulturist for NCSU, sent me the following information this morning. There will be a pertinent webinar on responding to COVID in winery operations. The webinar will take place on Monday, May 18th from 12-1:30 PM, and is titled “Re”wine”ing the Clock in a Post-COVID World: ensuring personal safety & production efficiency as winery operations resume. I think the information will likely be of equal value to southeastern winery operations, so I would encourage you to check it out. Registration is required, and necessary information is in the PDF below.