Beef
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Many beef cattle producers are about to start the calving season. With forage quality and availability a concern for many beef cattle producers, Dr. Lawton Stewart, UGA Extension Beef Specialist shares some important nutritional considerations for this time of year. Read Dr. Stewart’s comments here.
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A Virtual Hay and Baleage Shortcourse will be held on Friday, May 28, 2021 via Zoom from 9 a.m. to 12 Noon. There is no charge for the shortcourse but you must pre-register to participant. The topics to be covered include Adjusting Hay Equipment, New Herbicides for Forage Production and Producer Insights on Baleage Production.…
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Posted in: Beef
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The Calhoun Bull Test Sale will be held on December 4, 2020 beginning at 12:30 p.m. There will be 80 head to sell either live, by phone or online via Liveauction.tv. Visit Georgia Bull Evaluation Centers – Programs | Beef (uga.edu) for more information.
Posted in: Beef