A website from UGA Cooperative Extension

Food, Agriculture, and Resource Economics

All sectors of Georgia’s food and fiber industry have been impacted by the COVID pandemic. In May, over 850 producers completed a survey describing the early impacts of the disease on agriculture in Georgia. In an effort to get a more complete story for 2020, the Georgia Foundation for Agriculture, Georgia Farm Bureau, the Center for Agribusiness and Economic Development are jointly offering a follow-up survey.

If you are an agricultural producer located in the state of Georgia, please take the time to complete this 10-minute survey. As an industry, it is critical that we work together to document the needs of our farming community during this time.

Thank you very much for your participation and please, click on the link to take the survey:

Georgia Farmers Year-End COVID-19 Impact

If the link above doesn’t work, please copy paste the following in your browser: 

https://ugeorgia.ca1.qualtrics.com/jfe/form/SV_efBzrDOnqssorRP

If you have any questions about the survey, please feel free to contact the Center for Agribusiness and Economic Development, University of Georgia, Vanessa P. Shonkwiler at 706-542-9811  or V.Shonkwiler@uga.edu.

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