July 24, 2019
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UGA College of Engineering, UGA College of Agriculture, and Georgia Peanut Commission are working on new technology to identify peanut maturity. Years ago we started with the pocket knife scrape, we then moved to the glass bead blast and we currently use a pressure washer with a maturity board. We are in the beginning phase…
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You may have noticed that your hayfield looks like it has been through a frost but there has been no frost present in this hot weather. What you are seeing is bronzing. Bronzing is a result of chlorosis and necrosis in the top two to three leaves of your bermudagrass. The damaged leaves can easily…