Recent Posts

  • Last Minute Items

    It never fails that once I get dates set and food ordered something comes up and we have to improvise and make changes.

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  • I just wanted to let everyone know that the 2020 peach guides have been updated and are now available online: https://secure.caes.uga.edu/extension/publications/files/pdf/B%201171_12.PDF The physical copies have been printed and will be available in the coming weeks (usually at your local grower meeting), but if you have any questions before then, please let me know. Thank you everyone,…

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  • Update on Peach Skin Disorders Phil Brannen1 , John Mark Lawton2, Juan Carlos Melgar2, Brian Lawrence2, and Guido Schnabel2 1Department of Plant Pathology, University of Georgia 2Department of Plant and Environmental Sciences, Clemson University Inking has been an issue in southeastern peaches for years, but it has been difficult to determine the major causes of…

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  • FSA and UGA Agricultural Economics will be holding joint producer meetings throughout the state on 3 major government support programs.

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  •   As all you know, Georgia is facing drought conditions. We want to remind you that although peach trees are heading to fall/winter and fruit were harvested a long time ago, the trees still need water. The requirement of a mature tree in the peak of the season (July/August) is between 40-50 gallons/tree per day.…

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  • The second large peak of San Jose scale crawler activity is right around the corner, within the next couple of weeks in middle Georgia. We’ve been collecting a few crawlers on untreated trees for a couple of weeks, but we are now starting to collect considerably higher numbers on our research trees in Fort Valley,…

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  • The first large peak of San Jose scale crawler activity is right around the corner. With the heat, the crawlers have been active for a few weeks, but we are now starting to collect considerable numbers of crawlers on the double-sided tapes on our un-treated research trees in Fort Valley, GA. The increasing numbers of…

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