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UGA Extension Nutrition and Health Insights

  • A diabetes-friendly recipe to support kidney health

    Kaylee Gallatin

    July 31, 2026
    A pair of hands holds a paper cut out of pink kidneys on a pale pink background

    When diabetes is not properly managed, serious health complications that affect almost every system in the body can occur. One common complication caused by diabetes is chronic kidney disease. Chronic kidney disease is the leading cause of kidney failure.    Healthy eating is one important piece of diabetes self-management that can help prevent or delay complications like chronic kidney disease. This chicken salad

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    Posted in: Chronic disease prevention and self management, Diabetes, Diabetes friendly recipes
  • Viral trends: fiber-maxxing

    Beth O’Shea Kindamo

    July 24, 2026

    Fiber-maxxing is a social media trend based on eating more dietary fiber. While there’s no uniform outcome or definition for this trend, it is oriented around increasing daily fiber intake as much as possible. Let’s talk more about fiber and this trend. What is fiber?Fiber is a non-digestible complex carbohydrate found in foods of plant

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    Posted in: Chronic disease prevention and self management, Nutrition and health
  • Get moving: how to be physically active with diabetes

    Kaylee Gallatin

    July 17, 2026
    A group of people walking on a sunny day in a park

    Getting physically active is an important part of managing your diabetes. Exercise can help you to balance your blood sugar, manage your weight, reduce stress, and improve your overall health.  It is important to remember that diabetes can cause challenges and complications when it comes to exercise, so you should always consult with your healthcare provider beforehand.  

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    Posted in: Chronic disease prevention and self management, Diabetes, Nutrition and health
  • The scoop on ultra processed foods

    Beth O’Shea Kindamo

    July 10, 2026
    An overhead view of a variety of foods - fresh fruits, baked goods, and candy - on a blue background.

    Ultra processed foods (UPFs) have made headlines in recent years and are an ongoing hot topic in food policy. It may be easy to identify minimally processed foods – like a banana, a bundle of kale, or snap peas fresh from the garden – but research has shown that even though consumers tend to perceive

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    Posted in: Chronic disease prevention and self management, Nutrition and health
  • A Healthy Recipe to Support Wound Healing

    Kaylee Gallatin

    July 3, 2026

    When diabetes is not well managed, it can lead to poor wound healing and often becomes a problem on the feet. Make sure to regularly check your feet for red spots, cuts, and calluses. Be cautious with sharp objects like toenail clippers and avoid excessive rubbing.    Eating foods rich in vitamins, antioxidants, and omega-3s, such as fruits, vegetables, beans, salmon, and nuts, while reducing salt and saturated fat intake, can support healthy

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    Posted in: Diabetes, Diabetes friendly recipes
  • Making healthy changes with a diabetes-friendly breakfast recipe

    Kaylee Gallatin

    June 19, 2026
    A steaming cup of coffee sits on a windowsill with the sunrise in the background

    Changing your meal patterns to include low-fat, low-sodium foods with limited added sugar can help you better manage blood sugar levels and prevent or delay heart disease – a common complication of diabetes. Making these changes can be a challenge though! Some tips for eating meals to help manage your heart disease risk include using lower-fat cooking methods such as broiling, baking, or poaching; choosing oil instead of

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    Posted in: Diabetes, Diabetes friendly recipes, Nutrition and health
  • Blood glucose monitoring and a diabetes-friendly breakfast recipe

    Kaylee Gallatin

    June 5, 2026
    Close up image of one hand using a glucometer on another hand

    Unmanaged blood sugar is linked to several health complications, including heart disease, nerve damage, and foot and skin problems. For someone with diabetes, monitoring blood sugar using a blood glucose meter (finger prick device) or a continuous glucose monitor (CGM) like a Dexcom is an important part of diabetes self-management. Monitoring is a tool that allows you to check whether your blood sugar is within a target

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    Posted in: Chronic disease prevention and self management, Diabetes, Diabetes friendly recipes, Nutrition and health
  • Healthy swaps to make at home: a diabetes-friendly recipe

    Kaylee Gallatin

    May 29, 2026
    A bowl of arugula, tilapia, fresh veggies, and quinoa.

    While changing the recipes you cook at home may seem daunting, you can often make your existing recipes healthier by making small changes to the ingredients and cooking methods.   Let’s look at a quick and easy recipe from the Diabetes Food Hub that makes small swaps to minimize fat and sodium while creating a delicious, nutrient-rich meal. In this recipe, instead of using white rice, quinoa

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    Posted in: Chronic disease prevention and self management, Diabetes, Diabetes friendly recipes, Food preparation and cooking, Nutrition and health
  • Simple Swaps for Eating Out with Diabetes

    Kaylee Gallatin

    May 15, 2026
    A box of food containing an apple, dry pasta, cooking oil, and an unlabeled can.

    Eating out can be a fun and social option. It can also be a fast solution when you don’t have time to cook. However, eating out when you have diabetes can create challenges when trying to find options that fit into your healthy eating plan.    The easiest way to eat healthy when out is to make simple swaps

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    Posted in: Chronic disease prevention and self management, Diabetes, Food preparation and cooking, Nutrition and health
  • Agent spotlight: Michelle Quick

    Beth O’Shea Kindamo

    May 8, 2026
    Woman with brown hair dressed in athletic clothing stands in tree pose next to a tree.

    Michelle Quick, MS, RDN, LD, is the Glynn County Extension Coordinator and Family and Consumer Sciences Extension agent for Glynn and McIntosh counties. Read on to learn more about Michelle’s passion for well-being, stress management, yoga, and nutrition. Tell us about how you became involved with UGA Extension. My career with UGA Extension began in

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    Posted in: Agent spotlight, UGA Extension
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About the newsletter

Written by Extension Nutrition and Health Specialists and other health professionals from the University of Georgia, this newsletter brings you timely information on diabetes self-management, nutritious recipes, and news about important diabetes-related research and guidelines.

Categories

  • Agent spotlight
  • Chronic disease prevention and self management
  • Diabetes
  • Diabetes friendly recipes
  • Diabetes Plate Method
  • Food preparation and cooking
  • Heart Health
  • Nutrition and health
  • PreventT2
  • Safety
  • UGA Extension

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2019-2024 Diabetes Life Lines
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