There are two major factors that can greatly impact the profitability of a dairy operation – milk yield and feed cost.  An understanding and appreciation of nutrition may help a producer made sound ration decisions to maximize not only milk yield but net profit.

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Articles are organized in alphabetical order.

• Considerations for Using By-Product Feeds
• Feeding for Improved Yield of Milk Components
• Feeding Whole Cottonseed to Dairy Cows and Replacements
• Guidelines for Using Feeds Containing Aflatoxin in Dairy Rations
• Using By-Product Feeds