Mastitis is an economically important disease of dairy cows because it reduces the quantity as well as the quality of milk produced, and as a consequence, lowers producer profits. These articles are aimed at providing information on tools and procedures to prevent and treat mastitis.

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Articles are organized in alphabetical order.

• Adoption of Mastitis Control Technologies in the Southeast to Reduce Mastitis and Improve Milk Quality
• Antibiotic Therapy in Mastitis Control for Lactating and Dry Cows
• Control of Mastitis and Milk Quality in Dairy Goats through Immunization
• Managing Mastitis in Dairy Heifers to Improve Overall Herd Health
• Managing Mastitis through Proper Dry-Off Procedures
• Management Strategies to Reduce Heat Stress, Prevent Mastitis and Improve Milk Quality in Dairy Cows and Heifers
• The Importance of Stripping Foremilk on Milk Letdown, Milk Quality, and Mastitis Detection
• Vaccination as a Tool to Control Mastitis in Dairy Cows