Climate and Ag in the news
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While those of us in the Southeast have experienced plenty of rain this year, large parts of the country have been fighting drought and heat. This has caused plenty of problems for farmers in the middle of the country, and they are worried that the effects of La Nina this winter may cause even more…
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According to a story posted in Southeast Farm Press, Alabama’s late-planted cotton has done better than earlier-planted varieties this year. The earlier crops were hit hard by the wet and windy conditions from tropical storms this year and lost quality and yield because of the adverse conditions. The later crop has benefited from the more…
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Outside magazine had an excellent article this month on surviving extreme weather when you are outside, whether hiking, boating, or just going about your normal business. They cover tornadoes, lightning and thunderstorms, dust storms, blizzards, and flash floods. So if you have plans to go camping, hiking, or other outdoor activities this fall and winter,…
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Do you wonder why Hurricane Michael intensified so much just before it made landfall in 2018? A new study by NASA scientists looks at this question. The new study, published in Nature Communications, identifies pre-storm conditions that can contribute to this rapid intensification – an important step in improving the ability to forecast it. The study…
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The latest named storm formed today in the subtropical Atlantic Ocean. It is named Epsilon, only the second time this name has been used. It is about a month earlier than the previous Epsilon formed in 2005. Remember that the Atlantic tropical season officially goes until November 30. Epsilon is predicted to become a hurricane…
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Proxy indicators of past climates are usually things like tree rings, ice cores, and lake and ocean sediments. Here’s a new one–piles of bat excrement that show how their eating patterns have changed over time due to changes in climate as well as agricultural practices. These piles are found in a series of caves in…
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Do you drink coffee? How would you feel if it went away? I have previously written about the effects of a warming climate on the production of coffee, in particular the arabica beans which are the higher quality coffee bean. Scientists previously felt that the lower-quality robusta beans would grow in a wider variety of…
Posted in: Climate and Ag in the news