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Training for Farmers and Growers on Produce Safety Rule

The training will cover the standardized curriculum designed by the Produce Safety Alliance, which meets the regulatory requirements of the Produce Safety Rule under FSMA (Food Safety Modernization Act). The course will provide a foundation of Good Agricultural Practices (GAPs) and comanagement information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan. Training will be held June 26th at the Tift County Extension Office.
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