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Climate and Agriculture in the Southeast

“Artichokes Emerging as Viable Alternative for Florida Farmers”

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In the past I’ve discussed some new crops that are starting to appear in the Southeast, either after a long hiatus or for the first time, like satsumas and olives.  Growing Produce discussed another new crop which is starting to appear in Florida–the artichoke. Now 99% of production occurs in California because the climate there is excellent for growing the high-priced vegetable.  But a scientist at the University of Florida has shown that with judicious use of agricultural supplements a viable crop can be produced.  Interested in reading more? The article can be found at https://www.growingproduce.com/vegetables/more-vegetables/artichokes-emerging-as-viable-alternative-for-florida-farmers/.

Shinsuke Agehara, a UF/IFAS Assistant Professor of Horticultural sciences, believes he can grow artichokes in Florida, despite the crop’s need for a cooler environment.
Photo courtesy of UF/IFAS
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