The content on this page is retained only for recordkeeping, historical reference, or research. These materials are preserved in their original form and may not meet current WCAG 2.1 AA accessibility standards.

These archived materials are not required to be remediated. However, we remain committed to equitable access. If you need an accessible version of any archived item to participate in our current programs and services, we will provide one when feasible upon request at caesweb@uga.edu.

Here is a great summary of many of the impacts that Idalia had on southern Georgia agriculture, listed by different crops. It was published in Morning Ag Clips yesterday as a story from Georgia Farm Bureau. I am amazed at all the data the authors gathered along with stories from a lot of different producers about what they observed in their own fields. They cover pecan, poultry, tobacco, corn, vegetables, and cotton along with the infrastructure associated with those crops.