Recent Posts

  • By: Shanna Reynolds Don’t let their name fool you, as the dreadful “fall” armyworms have graced our presence in Georgia as early as June for two years in a row. They haven’t made it to our fields in northern Georgia as I write this article, but three confirmed cases by our agents in southern counties…

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  • person grilling hotdogs on grill

    One of the most important steps in grilling is making sure your meat and poultry are cooked to the correct internal temperature. Harmful bacteria are destroyed only when food reaches certain temperatures, and eyeballing it isn’t enough. Always use a food thermometer for accuracy. Here’s a quick guide to safe minimum internal temperatures: And remember:…

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  • May is National Asthma and Allergy Awareness Month! This is a great opportunity to highlight proactive measures parents can take to reduce the risk of food allergies in children. One significant advancement in this area is the early introduction of peanut-containing foods to infants. What Does the Research Say? Groundbreaking studies, such as the LEAP…

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  • Sprayer Calibration

    Recent post on the UGA Extension Precision Ag and Irrigation Blog By Luke Fuhrer, Cliff Collins, Sarah Beth Thompson, Glen Rains, and Wesley Porter Spraying is an important pre- and in-season operation that can either make or break a crop. This operation can be costly if done correctly, and very costly if done incorrectly. The…

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  • By Shanna Reynolds A majority of local cattle producers rely primarily on permanent grass pastures and hay purchases to feed their animals. These simple systems can be managed effectively with nominal labor, but I want to encourage you to consider adding annual forage plantings into your scheme. The next few weeks are the optimal time…

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  • When it comes to keeping our homes clean, simplicity is key. Many traditional cleaning products release volatile organic compounds (VOCs) that can negatively impact indoor air quality. The good news? You don’t need a cabinet full of chemicals to keep your home fresh and spotless. By choosing multipurpose, natural alternatives, you can reduce harmful chemicals,…

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  • By: Marcus Eason Oglethorpe County 4-H took fifteen 4-H’ers, the most in recent history, to Rock Eagle to compete for honors at Junior/ Senior District Project Achievement on March 7-9, 2025. Middle and high school 4-H’ers showed off their presentation and writing skills through their 4-H demonstrations and 4-H project portfolios. Approximately 455 4-H’ers from…

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  • green goddess dressing with a variety of colorful vegetables

    Celebrating St. Patrick’s Day often brings to mind images of lucky green festivities and traditional Irish dishes. This year, why not embrace the holiday’s vibrant spirit by “eating the rainbow”? Just like finding a pot of gold at the end of a rainbow, incorporating a spectrum of colorful fruits and vegetables into your meals leads…

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  • Our 4-H Cattle, Goat, and Pig exhibitors have wrapped up another long, fun, and memorable season showing their livestock projects. Take a moment to scroll through some of the hi-lights from the season here. Interested in showing livestock? Reach out to Shanna Reynolds at 706-743-8341. Senior swine showman, Raegan Poulnott, competed for one final time…

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  • Join us January 28th for a full afternoon of training from our ANR Agent, a certified FAMACHA(c) coach. We will cover multiple parasite management strategies, health assessments, and how to perform fecal egg counts on your sheep and goats at home. Cost of the event is $50. RSVP to 706-743-8341 by January 22, 2025.

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