Recent Posts
-
May is National Asthma and Allergy Awareness Month! This is a great opportunity to highlight proactive measures parents can take to reduce the risk of food allergies in children. One significant advancement in this area is the early introduction of peanut-containing foods to infants. What Does the Research Say? Groundbreaking studies, such as the LEAP…
Posted in: Family and Consumer Sciences -
Recent post on the UGA Extension Precision Ag and Irrigation Blog By Luke Fuhrer, Cliff Collins, Sarah Beth Thompson, Glen Rains, and Wesley Porter Spraying is an important pre- and in-season operation that can either make or break a crop. This operation can be costly if done correctly, and very costly if done incorrectly. The…
Posted in: Agriculture and Natural Resources -
By Shanna Reynolds A majority of local cattle producers rely primarily on permanent grass pastures and hay purchases to feed their animals. These simple systems can be managed effectively with nominal labor, but I want to encourage you to consider adding annual forage plantings into your scheme. The next few weeks are the optimal time…
Posted in: Agriculture and Natural Resources -
When it comes to keeping our homes clean, simplicity is key. Many traditional cleaning products release volatile organic compounds (VOCs) that can negatively impact indoor air quality. The good news? You don’t need a cabinet full of chemicals to keep your home fresh and spotless. By choosing multipurpose, natural alternatives, you can reduce harmful chemicals,…
Posted in: Family and Consumer Sciences -
By: Marcus Eason Oglethorpe County 4-H took fifteen 4-H’ers, the most in recent history, to Rock Eagle to compete for honors at Junior/ Senior District Project Achievement on March 7-9, 2025. Middle and high school 4-H’ers showed off their presentation and writing skills through their 4-H demonstrations and 4-H project portfolios. Approximately 455 4-H’ers from…
Posted in: 4-H Youth -
Celebrating St. Patrick’s Day often brings to mind images of lucky green festivities and traditional Irish dishes. This year, why not embrace the holiday’s vibrant spirit by “eating the rainbow”? Just like finding a pot of gold at the end of a rainbow, incorporating a spectrum of colorful fruits and vegetables into your meals leads…
Posted in: Family and Consumer Sciences -
Our 4-H Cattle, Goat, and Pig exhibitors have wrapped up another long, fun, and memorable season showing their livestock projects. Take a moment to scroll through some of the hi-lights from the season here. Interested in showing livestock? Reach out to Shanna Reynolds at 706-743-8341. Senior swine showman, Raegan Poulnott, competed for one final time…
-
Join us January 28th for a full afternoon of training from our ANR Agent, a certified FAMACHA(c) coach. We will cover multiple parasite management strategies, health assessments, and how to perform fecal egg counts on your sheep and goats at home. Cost of the event is $50. RSVP to 706-743-8341 by January 22, 2025.
-
Written by Marcus Eason The 4-H Club’s slogan is ‘Learn by Doing.’ 4-H strives to help young people grow and become outstanding members of society through hands-on learning experiences; whether that be exhibiting livestock, poultry judging, forestry judging, community service or Project Achievement. Project Achievement is one of the most important 4-H activities that is…
Posted in: 4-H Youth -
Hot chocolate is the ultimate comfort drink, perfect for cozy nights or chilly mornings. But store-bought mixes often come loaded with added sugars, artificial flavors, and unhealthy fats. Luckily, you can make your own healthy version at home using wholesome, nutrient-packed ingredients. Here’s how to craft a decadent yet nutritious hot chocolate that will warm…