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Recipe: Tomato and Cucumber Salad

Tomato Cucumber Salad

Our garden is cranking out the tomatoes right now, so this tomato and cucumber salad seemed like a good pick for this month’s recipe. Ingredients Salad: 4 large tomatoes, cubed 1 large cucumber, cubed 1 cup red onion, chopped 1 cup green bell pepper, chopped 1/3 cup parsley, chopped Dressing:…
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Recipe: Avocado Toast

Avocado Toast

We just posted this recipe in June, but our family loves it so much we’ve had it several times. Even for dinner! It is easy to substitute whatever fresh items you have on hand. We use goat cheese instead of ricotta, which adds a few calories (but, it’s worth it!)….
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Recipe: Bell Pepper and Vidalia Onion Strata with Fresh Salsa

Are you in need of a new recipe to impress your friends and family at brunch? Look no further! This Bell Pepper and Vidalia Onion Strata is a great way to put together a quick brunch. The combination of eggs and veggies is an awesome source of protein, vitamins, and minerals….
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