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Recipe: Hopping John for Good Luck in 2018

black eyed peas

Hoppin’ John is traditional fare for New Year’s and is a perfect dish to serve alongside some whole wheat cornbread to garner good luck in the new year. Traditionally made with black-eyed peas, this delicious dish carries symbolism for luck, progress, and wealth. Serve it over brown rice and substitute turkey bacon…
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Recipe: Field Peas & Rice

fresh field peas

Field peas have been used in the South for over 300 years. They were first grown in the rice and corn fields to add nitrogen back into the soil.

 
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