Home Food Preservation
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Join FACS Agent Olivia Tumlin for an interactive learning session on the basics of water bath canning! We will be canning regular and reduced-sugar Apple Butter The $15 registration fee includes the verified recipe, instruction, and preserves. Register by calling 229-225-4130 or emailing olivia.tumlin@uga.edu
Posted in: Home Food Preservation -
What is Home Canning? At home canning is a great way to preserve your garden and all the produce that summer has to offer! However, you need to follow some rules if you want to can safely. The Recipe Make sure you are using an approved and tested recipe. Many recipes passed down through the…
Posted in: Home Food Preservation