{"id":231,"date":"2016-07-05T11:24:23","date_gmt":"2016-07-05T15:24:23","guid":{"rendered":"http:\/\/site.extension.uga.edu\/oconeebanksag\/?p=231"},"modified":"2016-08-24T16:47:53","modified_gmt":"2016-08-24T20:47:53","slug":"before-selling-eggs-from-a-backyard-flock-you-must-first-know-how-to-candle-them","status":"publish","type":"post","link":"https:\/\/site.extension.uga.edu\/plowpoints\/2016\/07\/before-selling-eggs-from-a-backyard-flock-you-must-first-know-how-to-candle-them\/","title":{"rendered":"Before selling eggs from a backyard flock, you must first know how to candle them"},"content":{"rendered":"
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\nBefore selling home-harvested eggs, backyard chicken flock owners must attend an egg candling class. There, the farmer will learn how to check the quality of their eggs before selling them. Egg candling certification is required of anyone who sells eggs from their flock. Image credit: Pike County Agribusiness Authority.<\/em>\u00a0\u00a0<\/span><\/h5>\n
Raising a flock of backyard chickens ensures that you have a steady supply of fresh eggs. But if you plan to sell those eggs, Georgia law requires the eggs be candled. \u201cCandling is the age-old method of looking inside an egg \u2014 without breaking it open \u2014 and figuring out what\u2019s going on inside,\u201d said Brian Maddy, University of Georgia Cooperative Extension agent in Troup County. \u201cIn the days before electricity, candles were used to illuminate the eggs. \u201dFarmers initially candled eggs to determine if a viable embryo was inside and to check the development of the baby chick, he said. The procedure also helps farmers determine the quality of the eggs for human consumption. The amount of air inside the shell indicates the egg\u2019s freshness. Looking at the egg\u2019s air cell, the yolk and the albumen, or egg white, determines whether the egg should be graded AA, A, B or inedible. \u201cSmall poultry flocks have become very popular in Georgia, and some backyard farmers are very interested in supplementing their income by selling farm-fresh eggs,\u201d Maddy said to be sold, all chicken eggs must be evaluated by a certified grader and appropriately packaged and labeled in accordance with the Georgia Egg Law and Georgia Food Act. To sell eggs to a grocery store, bakery or restaurant, the Georgia Department of Agriculture (GDOA) must license the farmer\u2019s candling facility. The no-cost, lifetime certificate is obtained by passing both written and hands-on candling examinations.<\/span><\/div>\n
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Experts with the GDOA teach classes on egg candling and local UGA Extension offices often host these classes. Four egg candling classes have been scheduled by GDOA in July: Friday, July 15, in Spalding County; Monday, July 25, in Bibb County; and Wednesday, July 27, in Walker County and Lowndes County. For more information, contact Bradley Brown at (770) 535-5955 or Hayley Pitts at (229) 386-3489 at the GDOA.(Sharon Dowdy is a news editor with the University of Georgia College of Agricultural and Environmental Sciences.)<\/em><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"

\u00a0 Before selling home-harvested eggs, backyard chicken flock owners must attend an egg candling class. There, the farmer will learn how to check the quality of their eggs before selling them. Egg candling certification is required of anyone who sells eggs from their flock. Image credit: Pike County Agribusiness Authority.\u00a0\u00a0 Raising a flock of backyard […]<\/p>\n","protected":false},"author":217,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-231","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/posts\/231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/users\/217"}],"replies":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/comments?post=231"}],"version-history":[{"count":7,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/posts\/231\/revisions"}],"predecessor-version":[{"id":253,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/posts\/231\/revisions\/253"}],"wp:attachment":[{"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/media?parent=231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/categories?post=231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/plowpoints\/wp-json\/wp\/v2\/tags?post=231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}