{"id":577,"date":"2023-07-14T16:22:35","date_gmt":"2023-07-14T20:22:35","guid":{"rendered":"https:\/\/site.extension.uga.edu\/madison\/?p=577"},"modified":"2023-07-14T16:22:36","modified_gmt":"2023-07-14T20:22:36","slug":"vinegar-acidity-matters","status":"publish","type":"post","link":"https:\/\/site.extension.uga.edu\/madison\/2023\/07\/vinegar-acidity-matters\/","title":{"rendered":"Vinegar Acidity Matters"},"content":{"rendered":"\n<p>Recent concerns have been buzzing around vinegar used for canning. Specifically the acidity level. The main concern is the use of 4% acidic vinegar when canning products. The use of vinegar with acidity levels lower than 5% is strongly advised against, as it may not be sufficiently strong enough to ensure the safety of the canned products. It is recommended that vinegar with 5% acidity is used during the process of canning food products. <\/p>\n\n\n\n<p>When shopping for vinegar to use in canning, double check that you&#8217;re purchasing 5% acidic vinegar!<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recent concerns have been buzzing around vinegar used for canning. Specifically the acidity level. The main concern is the use of 4% acidic vinegar when canning products. The use of vinegar with acidity levels lower than 5% is strongly advised against, as it may not be sufficiently strong enough to ensure the safety of the [&hellip;]<\/p>\n","protected":false},"author":490,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,158,36],"tags":[],"class_list":["post-577","post","type-post","status-publish","format-standard","hentry","category-agriculture","category-food","category-gardening"],"_links":{"self":[{"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/posts\/577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/users\/490"}],"replies":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/comments?post=577"}],"version-history":[{"count":3,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/posts\/577\/revisions"}],"predecessor-version":[{"id":581,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/posts\/577\/revisions\/581"}],"wp:attachment":[{"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/media?parent=577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/categories?post=577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/madison\/wp-json\/wp\/v2\/tags?post=577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}