{"id":6025,"date":"2016-02-08T09:54:02","date_gmt":"2016-02-08T14:54:02","guid":{"rendered":"http:\/\/site.extension.uga.edu\/climate\/?p=6025"},"modified":"2016-02-08T09:54:02","modified_gmt":"2016-02-08T14:54:02","slug":"ocean-warming-affects-seafood-species","status":"publish","type":"post","link":"https:\/\/site.extension.uga.edu\/climate\/2016\/02\/ocean-warming-affects-seafood-species\/","title":{"rendered":"Ocean warming affects seafood species"},"content":{"rendered":"<p>Commercial fishing is a major source of income near the coasts across the United States. \u00a0The Southeast has proportionally more coastline than any other area of the US except for Alaska, and the economy in coastal areas depends heavily on fishing. \u00a0Trends that reduce the catch of seafood will have a large impact on the financial well-being of these areas. \u00a0Observations have shown that ocean temperatures are increasing and having negative impacts on marine species.<\/p>\n<p>Here are two articles describing the impacts of the warming temperatures on fisheries&#8221;<\/p>\n<p><em>Carbon Brief<\/em> presented the results of a NOAA study on the impacts of warming water and ocean acidification on the fishing industry of the northeastern US <a href=\"https:\/\/www.carbonbrief.org\/us-seafood-species-highly-vulnerable-to-climate-change-study-says\" target=\"_blank\">here<\/a>.<\/p>\n<p><em>Think Progress<\/em> presents another report on this study <a href=\"https:\/\/thinkprogress.org\/climate\/2016\/02\/03\/3746009\/northeast-sea-life-at-risk\/\" target=\"_blank\">here<\/a>.<\/p>\n<p>If you&#8217;re interested, the original NOAA report was published <a href=\"https:\/\/journals.plos.org\/plosone\/article?id=10.1371\/journal.pone.0146756\" target=\"_blank\">here<\/a>.<\/p>\n<figure id=\"attachment_6026\" aria-describedby=\"caption-attachment-6026\" style=\"width: 216px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/site.extension.uga.edu\/climate\/files\/2016\/02\/young-shrimp-k3507-12.jpg\" rel=\"attachment wp-att-6026\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-6026\" src=\"https:\/\/site.extension.uga.edu\/climate\/files\/2016\/02\/young-shrimp-k3507-12.jpg\" alt=\"Source: USDA ARS\" width=\"216\" height=\"159\" srcset=\"https:\/\/site.extension.uga.edu\/climate\/files\/2016\/02\/young-shrimp-k3507-12.jpg 216w, https:\/\/site.extension.uga.edu\/climate\/files\/2016\/02\/young-shrimp-k3507-12-187x138.jpg 187w\" sizes=\"auto, (max-width: 216px) 100vw, 216px\" \/><\/a><figcaption id=\"caption-attachment-6026\" class=\"wp-caption-text\">Source: USDA ARS<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Commercial fishing is a major source of income near the coasts across the United States. \u00a0The Southeast has proportionally more coastline than any other area of the US except for Alaska, and the economy in coastal areas depends heavily on fishing. \u00a0Trends that reduce the catch of seafood will have a large impact on the [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":6026,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,14],"tags":[],"class_list":["post-6025","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-climate-and-ag-in-the-news","category-coastal"],"_links":{"self":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/6025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/comments?post=6025"}],"version-history":[{"count":1,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/6025\/revisions"}],"predecessor-version":[{"id":6027,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/6025\/revisions\/6027"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/media\/6026"}],"wp:attachment":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/media?parent=6025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/categories?post=6025"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/tags?post=6025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}