{"id":1968,"date":"2015-02-04T08:26:11","date_gmt":"2015-02-04T13:26:11","guid":{"rendered":"http:\/\/site.extension.uga.edu\/climate\/?p=1968"},"modified":"2015-02-04T08:26:11","modified_gmt":"2015-02-04T13:26:11","slug":"finding-the-best-ways-to-safeguard-beef-production-in-a-changing-climate","status":"publish","type":"post","link":"https:\/\/site.extension.uga.edu\/climate\/2015\/02\/finding-the-best-ways-to-safeguard-beef-production-in-a-changing-climate\/","title":{"rendered":"&#8220;Finding the Best Ways to Safeguard Beef Production in a Changing Climate&#8221;"},"content":{"rendered":"<p>This is the title of an article published this week by AgWeb on some research currently underway to understand beef production vulnerability to changes in climate over time. \u00a0A team headed by Dr. Dan Devlin, an agronomy professor at Kansas State, is working on a five-year project to monitor beef cattle&#8217;s response to environmental factors under a grant from USDA-NIFA. \u00a0They hope to identify ways to make beef production more resilient to changes in the climate as well as find ways to reduce beef&#8217;s environmental impacts by improving water efficiency and soil quality, for example. \u00a0You can read about the project by clicking <a title=\"AgWeb Beef production project\" href=\"https:\/\/www.agweb.com\/article\/finding-best-ways-to-safeguard-beef-production-in-changing-climate-university-news-release\/?smartid=&amp;spMailingID=47859461&amp;spUserID=ODQxODg4MTEwMDgS1&amp;spJobID=603010555&amp;spReportId=NjAzMDEwNTU1S0\" target=\"_blank\">here<\/a>.<\/p>\n<figure id=\"attachment_1163\" aria-describedby=\"caption-attachment-1163\" style=\"width: 300px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/site.extension.uga.edu\/climate\/files\/2014\/10\/angus-cattle-ars-k4148-10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1163\" src=\"https:\/\/site.extension.uga.edu\/climate\/files\/2014\/10\/angus-cattle-ars-k4148-10-300x198.jpg\" alt=\"Source: ARS\" width=\"300\" height=\"198\" srcset=\"https:\/\/site.extension.uga.edu\/climate\/files\/2014\/10\/angus-cattle-ars-k4148-10-300x198.jpg 300w, https:\/\/site.extension.uga.edu\/climate\/files\/2014\/10\/angus-cattle-ars-k4148-10-208x138.jpg 208w, https:\/\/site.extension.uga.edu\/climate\/files\/2014\/10\/angus-cattle-ars-k4148-10.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-1163\" class=\"wp-caption-text\">Source: ARS<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>This is the title of an article published this week by AgWeb on some research currently underway to understand beef production vulnerability to changes in climate over time. \u00a0A team headed by Dr. Dan Devlin, an agronomy professor at Kansas State, is working on a five-year project to monitor beef cattle&#8217;s response to environmental factors [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":1163,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,13],"tags":[],"class_list":["post-1968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-climate-and-ag-in-the-news","category-livestock"],"_links":{"self":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/1968","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/comments?post=1968"}],"version-history":[{"count":1,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/1968\/revisions"}],"predecessor-version":[{"id":1969,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/posts\/1968\/revisions\/1969"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/media\/1163"}],"wp:attachment":[{"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/media?parent=1968"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/categories?post=1968"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/climate\/wp-json\/wp\/v2\/tags?post=1968"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}