A website from UGA Cooperative Extension

Brought to you by the UGA Beef Team

William Secor, Ph.D. –

Total U.S. beef production is projected to be around 6.5% smaller compared to 2022 and 2% smaller compared to 2023. Smaller supplies have pronounced implications for U.S. beef trade. With lower production, exports are expected to decline, and imports are expected to increase. Click below to learn more.