{"id":438,"date":"2014-02-07T07:16:28","date_gmt":"2014-02-07T12:16:28","guid":{"rendered":"http:\/\/site.extension.uga.edu\/applingcrop\/?p=438"},"modified":"2014-02-07T10:45:53","modified_gmt":"2014-02-07T15:45:53","slug":"calibrating-airblast-sprayers","status":"publish","type":"post","link":"https:\/\/site.extension.uga.edu\/applingcrop\/2014\/02\/calibrating-airblast-sprayers\/","title":{"rendered":"Calibrating Airblast Sprayers"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>Calibrating airblast sprayers is something that&#8217;s often not done, or done improperly. Why is this important? Most pecan growers assume the sprayer is calibrated at 100 gallons per acre\u00a0(GPA). Consider if it&#8217;s actually 81.4 GPA (as in the below example). The sprayer is filled to 1,000 gallons and enough chemical is added to the tank for 10 acres. But, at 81.4 GPA you are actually spraying 12.2 acres instead of 10. The 12 oz. rate of Super Tin fungicide\u00a0per acre was actually applied at 9.8 oz. per acre! Using lower than recommended rates will cause undesirable results. Calibration is critical for all sprayers!<\/p>\n<p>Remember, for blueberry growers this calibration is designed for spraying <span style=\"text-decoration: underline\">EVERY<\/span> middle for proper coverage!<\/p>\n<p><span style=\"color: #000000\">So, how do you calibrate airblast sprayers? In order to calibrate airblast sprayers, we have to know MPH and GPM (Gallons per minute). To calculate MPH, travel a distance of 100 feet at the speed you plan to spray at. Time how long it takes. Multiply the feet traveled by .68 and then divide by the amount of time it takes to travel 100 feet (in seconds). <\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">MPH = <span style=\"text-decoration: underline\">Distance (feet) x .68<\/span><\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Time (seconds)<\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0<\/span><i><span style=\"color: #000000\">Example: 100 feet traveled x .68 and it takes 40 seconds. 100 x .68. = 68. 68\/40 = <b>1.7 MPH<\/b><\/span><\/i><\/p>\n<p><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">Calculating Gallons per minute <\/span><\/p>\n<p><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">GPM Required = <span style=\"text-decoration: underline\">GPA (the labeled amount required) x MPH (determined above) x Row spacing (Feet)<\/span><\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">990 (This number is used if spraying one side like in pecans)<\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">**If one pass is made between rows spraying from both sides of the sprayer (as in blueberries), use 495 as constant.**<\/span><\/p>\n<p><span style=\"color: #000000\">\u00a0<\/span><i><span style=\"color: #000000\">Example: The product being used needs to be applied in 75 gallons of water per acre. Pecan trees are 60 feet apart. Using the formula above, 75 GPA x 1.7 x 60 = 7,650. 7,650\/990 = <b>7.7 GPM Required<\/b> <\/span><\/i><\/p>\n<p><span style=\"color: #000000\">Next, fill the sprayer. Operate the sprayer at the desired pressure and motor RPM while sitting still. Let the sprayer spray for 5 to 10 minutes. Then calculate the amount of water it takes to refill the sprayer. This is easier if you use a water flow meter since some sprayer gallons aren\u2019t clearly marked.<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">GPM (actual) = <span style=\"text-decoration: underline\">Gallons to refill sprayer tank<\/span><\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Minutes of spray time<\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">\u00a0<\/span><i><span style=\"color: #000000\">Example: Sprayer ran for 5 min. It took 37 gallons to refill sprayer. 37\/5 = <b>7.4 GPM (actual)\u00a0\u00a0<\/b><\/span><\/i><\/p>\n<p><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">Calculate the Gallon per acre (GPA) being applied spraying from one side on both sides of row (Pecans)<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #000000\">\u00a0<\/span><span style=\"color: #000000\">GPA (Actual) = <span style=\"text-decoration: underline\">GPM(actual) x 990 (use 495 if spraying two sides with one pass (blueberries)<\/span><\/span><\/p>\n<p align=\"center\"><span style=\"color: #000000\">MPH x Row spacing<\/span><\/p>\n<p><i><span style=\"color: #000000\">\u00a0<\/span><\/i><i><span style=\"color: #000000\">Example: 7.4 x 990 =7,326. 1.7 x 60 = 102. 7,326\/102 = <b>71.8 Gallons per acre.<\/b> This is not enough GPA if product requires 75 GPA. In this example, slowing down from 1.7 MPH to 1.5 MPH will increase the GPA to 81.4 GPA.\u00a0\u00a0\u00a0<\/span><\/i><\/p>\n<p><i><span style=\"color: #000000\">\u00a0<\/span><\/i><i><span style=\"color: #000000\">**Small changes can be made by changing pressure. Big changes should be made by changing nozzles or ground speed.**<\/span><\/i><\/p>\n<p><i><span style=\"color: #000000\">\u00a0<\/span><\/i><span style=\"color: #000000\">If you have any problems with this give me a call and I\u2019ll help you. <\/span><\/p>\n<p><span style=\"color: #000000\">\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;font-size: medium\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Calibrating airblast sprayers is something that&#8217;s often not done, or done improperly. Why is this important? Most pecan growers assume the sprayer is calibrated at 100 gallons per acre\u00a0(GPA). Consider if it&#8217;s actually 81.4 GPA (as in the below example). The sprayer is filled to 1,000 gallons and enough chemical is added to the [&hellip;]<\/p>\n","protected":false},"author":217,"featured_media":442,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,9],"tags":[],"class_list":["post-438","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blueberry","category-pecans"],"_links":{"self":[{"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/posts\/438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/users\/217"}],"replies":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/comments?post=438"}],"version-history":[{"count":3,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/posts\/438\/revisions"}],"predecessor-version":[{"id":440,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/posts\/438\/revisions\/440"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/media\/442"}],"wp:attachment":[{"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/media?parent=438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/categories?post=438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.extension.uga.edu\/applingcrop\/wp-json\/wp\/v2\/tags?post=438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}